Oxidation of polycyclic aromatic hydrocarbons by the bacterial laccase CueO from E. coli

Jun ZENG, Xiangui LIN, Jing ZHANG, Xuanzhen LI, Ming Hung WONG

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46 Citations (Scopus)

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Immunology and Microbiology

Biochemistry, Genetics and Molecular Biology

Agricultural and Biological Sciences

Food Science