Instrument making as music making: A slow food approach to musicianship

Original language	English
Title of host publication	Sound musicianship: Understanding the crafts of music
Editors	Andrew R. BROWN
Place of Publication	Cambridge
Publisher	Cambridge Scholarly Publishing
Pages	171-180
ISBN (Print)	1443839124, 9781443839129
Publication status	Published - 2012

Citation

Matsunobu, B. (2012). Instrument making as music making: A slow food approach to musicianship. In A. R. Brown (Ed.), Sound musicianship: Understanding the crafts of music (pp. 171-180). Cambridge: Cambridge Scholarly Publishing.

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