Instrument making as music making: A slow food approach to musicianship

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationSound musicianship: Understanding the crafts of music
Place of PublicationCambridge
PublisherCambridge Scholarly Publishing
Pages171-180
Publication statusPublished - 2012

Citation

Matsunobu, B. (2012). Instrument making as music making: A slow food approach to musicianship. A. Brown (Ed), Sound musicianship: Understanding the crafts of music (171-180). Cambridge: Cambridge Scholarly Publishing.