Effects of intermittent dieting with break periods on body composition and metabolic adaptation: A systematic review and meta-analysis

Eric Tsz-Chun POON, Jaclyn Hei TSANG, Fenghua SUN, Chen ZHENG, Stephen Heung-Sang WONG

Research output: Contribution to journalArticlespeer-review

Abstract

Context: Intermittent dieting incorporated with break periods (INT-B) has recently been promoted as an alternative dietary approach for optimal weight management.

Objective: This study assessed the effectiveness of INT-B compared with that of conventional continuous energy restriction (CER) for improving body composition and attenuating metabolic adaptation.

Data Sources: A systematic search was conducted on 6 databases using all available records until July 2023.

Data Extraction: The extracted data included the lead author, year of publication, population characteristics, intervention protocols, duration, and adherence.

Data Analysis: Random-effects meta-analyses were conducted for within-group and between-group comparisons of anthropometric and metabolic outcomes. Subgroup moderator analysis was performed for the types of INT-B, intervention duration, and population characteristics.

Results: Of the 1469 records, 12 randomized trials (with 881 participants) were included. Within-group analyses demonstrated significant improvements in body mass, fat mass, body mass index, body fat percentage, and waist circumference following both INT-B and CER, with no significant group differences. However, resting metabolic rate (RMR) was significantly reduced following CER only. The compensatory reduction in RMR was significantly smaller following INT-B compared with CER, suggesting a lesser degree of metabolic adaptation. INT-B had a more significant effect on RMR retention in individuals with overweight/obesity compared with resistance-trained individuals.

Conclusion: This review provides up-to-date evidence for INT-B as a viable dietary strategy to improve body composition and attenuate metabolic adaptation.

Systematic Review Registration: PROSPERO registration no. CRD42023448959. Copyright © 2024 The Author(s).
Original languageEnglish
Article numbernuae018
JournalNutrition Reviews
Early online dateJan 2024
DOIs
Publication statusE-pub ahead of print - Jan 2024

Citation

Poon, E. T.-C., Tsang, J. H., Sun, F., Zheng, C., & Wong, S. H.-S. (2024). Effects of intermittent dieting with break periods on body composition and metabolic adaptation: A systematic review and meta-analysis. Nutrition Reviews. Advance online publication. https://doi.org/10.1093/nutrit/nuad168

Keywords

  • Body composition
  • Diet breaks
  • Intermittent dieting
  • Metabolic adaptation
  • Refeeds

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