Keyphrases
Food Waste
100%
Biochar
100%
Biochar Properties
100%
Physicochemical Properties
100%
Hydrochar
100%
Functional Groups
30%
Hydrothermal Carbonization
30%
Mixed Food Waste
20%
Cooked Rice
20%
China
10%
Copyright
10%
High Temperature
10%
Conventional Treatment
10%
Chemical Properties
10%
Landfill
10%
Eggshell
10%
Specific Surface Area
10%
Potential Alternatives
10%
Social Threat
10%
Incineration
10%
Pyrolysis
10%
Limited Information
10%
Ash Content
10%
Low pH
10%
Morphological Characteristics
10%
Environmental Threats
10%
Physicochemical Characteristics
10%
Group Type
10%
Typical Food
10%
Carbonization
10%
Aromaticity
10%
Potential Utilization
10%
Biosolids
10%
Inorganic Constituents
10%
Elemental Composition
10%
Mass Loss
10%
Proximate Analysis
10%
Waste Types
10%
Pore Structure
10%
Peak Temperature
10%
Fish Residue
10%
Cracked Structure
10%
Pyrolysis Carbonization
10%
Bread Crumb
10%
Complete Decomposition
10%
Earth and Planetary Sciences
Biochar
100%
Physicochemical Property
100%
Hydrochar
100%
Functional Group
27%
Pyrolysis
18%
China
9%
Morphology
9%
Incineration
9%
Critical Temperature
9%
Surface Area
9%
Waste Type
9%
Chemical Engineering
Carbonization
100%
Functional Group
75%
Pyrolysis
50%
Food Science
Food Waste
100%
Proximates
11%