Associations of family meals with adolescent perception of family relationship and compliance with parental guidance in Hong Kong: Results of a representative cross-sectional survey

Rosa Sze Man WONG, Keith T. S. TUNG, Wilfred H. S. WONG, Frederick K. W. HO, Winnie W. Y. TSO, Paul S. F. YIP, Carlos K. H. WONG, Susan Y. S. FAN, Patrick IP

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6 Citations (Scopus)

Abstract

Family meals are beneficial for adolescent development, but evidence from Chinese populations has been limited. This study aimed to examine the associations between family meal frequency and adolescent perception of family relationship and compliance with parental guidance in Hong Kong. During the period from October to December 2016, a stratified random sample of 3359 students were recruited from 25 secondary schools in Hong Kong. Students completed questionnaires about family characteristics, relationship quality, and meal frequency by paper-and-pencil in class. Multiple regression analyses were conducted to examine the associations between family meal frequency and perceived family relationship and compliance with parental guidance overall and by subgroups. After adjusting for sociodemographic and school confounders, family breakfast and dinner frequency were significantly associated with adolescent compliance (breakfast: B = 0.07, p < 0.001; dinner: B 0.07, p < 0.001) and perception of family relationship (breakfast: B = 0.10, p < 0.001; dinner: B = 0.25, p < 0.001). Risk factors for infrequent family meals included older age, not born in Hong Kong, less educated fathers, and unmarried parents. Our findings support the associations of regular family meals with adolescent perception of high family bond and compliance with parental guidance. Interventions are needed to enhance quality family meal interactions in disadvantaged families. Copyright © 2021 by the authors.

Original languageEnglish
Article number5402
JournalInternational Journal of Environmental Research and Public Health
Volume18
Issue number10
DOIs
Publication statusPublished - May 2021

Citation

Wong, R. S., Tung, K. T. S., Wong, W. H. S., Ho, F. K. W., Tso, W. W. Y., Yip, P. S. F., Wong, C. K. H., Fan, S. Y. S., & Ip, P. (2021). Associations of family meals with adolescent perception of family relationship and compliance with parental guidance in Hong Kong: Results of a representative cross-sectional survey. International Journal of Environmental Research and Public Health, 18(10), Article 5402. https://doi.org/10.3390/ijerph18105402

Keywords

  • Adolescent development
  • Family functioning
  • Family meal
  • Family dinner
  • Family breakfast

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