Antioxidant responses and lipid peroxidation in gills and erythrocytes of fish (Rhabdosarga sarba) upon exposure to Chattonella marina and hydrogen peroxide: Implications on the cause of fish kills

Stephanie P. S. WOO, Wenhua LIU, Doris W. T. AU, Donald M. ANDERSON, Shiu Sun Rudolf WU

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33 Citations (Scopus)

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